A unique trek that goes through Lukla, Namche bazaar and all the way to Gokyo, Chola Pass, Kalapattar and Everest Base Camp. This places are the home of the legendary Sherpa people, based at the foothills of the highest peak in the world, Mt. Everest at 8848meters. This trek follows the highly praised trekking route through the Dudh Koshi to its source the Gokyo Lake which is to the west of the Everest Base Camp, giving you the benefit to summit Gokyo Peak (5483meters) offering a fantastic panoramic view of Cho Oyo, Everest and Makalu
Warning: Invalid argument supplied for foreach() in /home4/sunnytreks/public_html/v9617_app/views/front/package/detail.php on line 115
Day 01: Arrival in Kathmandu airport (1345meters).
Day 02: Sightseeing around Kathmandu Valley.
Day 03: Fly to Lukla (2804 meters) trek to Phakding (2610 meters) 3 hours.
Day 04: Trek to Namche Bazaar (3441 meters) 5.30 hours.
Day 05: Namche Bazaar Acclimatization day.
Day 06: Trek to Phorste Thanga (3680meters) 5 hours.
Day 07: Trek to Machherma (4470 meters). 5 hours.
Day 08: Trek to Gokyo (4790 meters) 5.30 hours.
Day 09: Trek Gokyo Ri (5483 meters) and then Back to Gokyo. 5 hours.
Day 10: Trek to Thangna (4500 meters) 4 hours.
Day 11: Cross Cho La pass (5300 meters) then trek to Dzongla (4710 meters) 7 hours.
Day 12: Trek to Lobuche (4910 meters). 4 hours.
Day 13: Trek to Everest Base Camp (5365 meters) & trek back to Gorak Shep (5180 m.). 7 hours.
Day 14: Trek to Kalapattar (5555 meters) then trek down to Pheriche (4200 meters) 6 hours.
Day 15: Trek to Namche Bazaar (3441 meters) 5.30 hours.
Day 16: Trek to Lukla (3404 meters) 6 hours.
Day 17: Morning fly to Kathmandu.
Day 18: Transfer for your final flight departure.
- All meal during trek.
- Guest houses during trek and BB basis hotel in Kathmandu.
- English speaking local guide and porter.
- Everest National Park fee.
- Airfare Kathmandu / Lukla / Kathmandu.
- Airfare of guide.
- Airport taxes.
- Lunch, dinner and sightseeing in Kathmandu.
- Insurance of clients, helicopter evacuation cost.
- Tips for trek staff and all beverages during trip.